Description:

Fungal-Amylase is produced by Aspergilusoryzae. It is used in the production of high maltose syrup, commercial starch modification, fermentation of bread and beer, as well as in animal feed  supplements.

Specification:

Application:

1.Maltose Syrup
2.Bread
3.Beer
4.Feed

Package:

Liquid: Plastic drums of 22/200/ 840 and 1,000 L.
Powder: 20 kg cartons; 25 kg bags and 25 kg drums.

Storage:

Due to its organic nature, high temperature, strong acid & strong alkaline conditions will inactivate the enzyme.
Fungal-Amylase should Avoid exposure to sunlight, keep in clean, cool, and dry place.

Why us:

1.We can provide both powder and liquid for Fungal-Amylase.
2.We can provide some certificates for Fungal-Amylase.(USP/GMP)
3.We have strong advantages in High quality, Rich production experience , and Best service .